Pineapple
Pineapple is a tropical plant chiefly cultivated in plantation for its large oval fruit. The mature fruit which ripens 5 to 6 months after flowering resembles the rough - textured cones of the pine tree. It may grow to length of almost 1 foot (30 cm.) and may weigh 1 to 20 pounds (0.5 to 10 kg.) The fruit has a course scheme and fibrous central core, both of which are discarded, leaving a large, juicy, sweet fruit. The pineapple is rich in sugar and in Vitamin A, C & B1 (Thiamine).
Pineapple Puree
Pineapple is a remarkable fruit. We find it enjoyable because of its lush, sweet and exotic flavor, but it may be one of the most healthful foods available today. If we take a more detailed look at it, we will find that pineapple is valuable for easing indigestion, arthritis or sinusitis. The juice has an anthelmintic effect; it helps get rid of intestinal worms. Let's look at how pineapple affects other conditions.
